Position title: Team Member
Salary/Hourly Wage: $17.00-$18.50
F/T or P/T: Both
Shifts available: Multiple
Brief description of position:
- Food Preparation and Production
- Ensure food products are prepped correctly, following recipes and Naya’s standard
- Follow recipes and portion control standards
- Wash dishes and tools during food preparation
- Assist with inventory counts
- Kitchen organization and maintenance
- Receive, disinfect, store and organize deliveries following FIFO practices
- Maintain proper storage temperatures and rotation procedures
- Clean and sanitize kitchen equipment, tools and workstations
- Keep floors in work area clean, dry and free of debris
- Ensure a sanitary, clean and safe kitchen environment, maintaining all equipment and utensils
- Customer Service
- Provide timely and courteous service to guests in alignment with Naya’s policies and procedures.
- Display thorough knowledge of menu items, including beverages, and adhere to legal alcohol service requirements.
- Greet guests, take orders, and expedite as needed, ensuring accuracy and satisfaction.
- Ring orders into the POS system accurately and collect payments.
- Assist customers with making change, as applicable.
- Follow cash handling procedures, turning in accurate amounts daily